Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. *Consuming Fava Beans may cause severe allergic reactions in person with Favism. We do our best to accommodate our guests with their dietary restrictions. But, our kitchen is not 100% gluten or nut-free. We strongly suggest guests with severe Celiac or Nut allergies do not order any food items. A food & beverage minimum of $35.00 per person is required for table service • Vegetarian (V) | Vegan (VG) | Halal (H) | Gluten-Free (GF) | Contain Nuts (CN) | Organic (O) | Keto (K)
Mezza
Local Goat Cheese (V)
Turkey & Pistachio Kufta Meatballs (CN, O, GF)
Kashke Bademjaan -Roasted Eggplant (CN, V)
Crab Risotto Croquettes (GF)
Traditional Hummus (V)
Hummus Duo with Tabouleh (V)
Falafel (V, GF)
6 Spice Potatoes (V, GF)
Duck Leg Confit (GF, K)
PEI Mussels
Whipped Labne (VG, CN)
Roasted Carrots & Labne (VG)
Soups & Salads
Add: Shrimp +$25.00 | Grouper +$19.00 | Chicken Kabob +$15.00 | Bakhtiari Kabob +$23.00 | Shish Kabob +$18.00
Soup Of The Day
Tabouleh (V)
Shirazi Salad (V, GF)
Beets Salad (V, GF)
Divan Salad (CN, V, GF)
Persimmon Salad (VG)
omani lime reduction
Entree
Blackened Verlasso Salmon
Pan Roasted Grouper (CN, GF)
Basil Caramelized Sea Scallops (K, GF)
Garlic Shrimp (GF)
Springer Mtn Saffron Chicken Kabob (GF)
Koobideh Kabob (H, GF)
Slow Cooked Lamb Shank (GF)
Divan’s Spice Blend Shish Kabob (GF)
Spice Roasted Double - Cut Lamb Rib Chops (GF, H)
Two 4 oz Creekstone Natural Angus Filet Mignons (GF)
Sides
Basmati Rice
Sautéed Green Beans
Roasted Potatoes
Couscous (CN)
Garlic Spinach
Pan Roasted Cauliflower
Sunday 11:00 am - 2:00 pm
Mezza
Local Goat Cheese
Kashke Bademjaan (Roasted Eggplant)
Traditional Hummus & Lamb
Duck Leg Confit
Spicy Shrimp
Soups & Salads
Add: Two Eggs (Free Range) any style +$5.00 | Salmon +$12.00 | Chicken Kabob +$12.00 | Shish Kabob +$14.00
Seasonal Fruit Platter
Shirazi Salad
Beets Salad
Divan Salad
Brunch
Fava Bean Frittata
Vanila French Toast & Egg
Multigrain Bread Toast
Eggs Benedict
Divan’s Breakfast
Nargesi
Sujuk Omelets
Blackened Verlasso Salmon & Free Range Eggs
Divan’s Spice Blend Shish Kabob & Eggs
Spice Roasted Double - Cut Lamb Rib Chops & Eggs
Shrimp & Couscous
scallion gremolata
Avocado Toast
Sides
Brussel Sprouts
Braised Veggies
Garlic Spinach
Roasted Potatoes
Beef Bacon
Avocados
Pan Roasted Cauliflower
Hors D' Oeuvres
Lamb Kabobs
Lamb Kabobs
Olovieyh
Kookoo Sabzi
Turkey & Pomegranate Meatballs
Chicken Kabobs
Cutlet Beef or Veggie
Lavash & Feta
Hummus
Kashk e Bademjoon
Appetizers
Serves 10 guests
Turkey & Pistachio Kufta
Olives & Walnuts
Cheese & Herbs
Kashk e Bademjoon
Mirza Ghasemi
Kookoo Sabzi
Duck Leg Confit
Hummus
Tabouleh
Goat Cheese
Soup & Salads
Serves 10 guests
Lentil Soup
Mushroom Soup
Shirazi Salad
Tabouleh
Oloviyeh Salad
Beet Salad
Main Dishes – Kabobs
Skewer
Barg
Bakhtiyari
Saffron Chicken
Koobideh
Lamb Chops
Beef
Shrimp
Main Dishes – Stew
Serves 10 guests
Ghaymeh Bademjoon
Fesenjoon
Mahi Mahi
Salmon
Karafs
Ghormeh Sabzi
Grouper
Lamb Shank with Saffron
Morgh Majlesi
Rice
Serves 10 guests
Fava Bean Rice
Barberry Rice
Herb Rice
Jeweled Rice
Saffron Rice
Lentil Rice
Desserts
Shole Zard
Saffron Digche
Roulette
Baklava Cheese Cake
Pomegranate Cheese Cake
Napoleon
New Year's Eve 2025
3-Course Dinner - $125 per person + tax and tips
First Course
Choose one
Lobster bisque
Lobster tortellini
Persimmon salad
second course
Choose one
Divans lamb chops
Domestic Wagyu ribeye
Herb roasted Airline chicken
Pistachio crusted seabass
Third Course
Choose One